"Delicious and Crispy Salt and Pepper Pork Chops Recipe for a Flavorful Dinner"

Introduction to the table of contents of this article：

1. Introduction
2. Ingredients
3. Instructions
4. Tips and Tricks
5. Conclusion

Introduction

Indulge in the savory and crispy goodness of homemade salt and pepper pork chops with this easy-to-follow recipe. Perfect for a weeknight dinner or special occasion, these pork chops are sure to impress your taste buds and leave you craving for more.

Ingredients

To make these mouthwatering salt and pepper pork chops, you will need the following ingredients:

- Pork chops

- Salt

- Black pepper

- Garlic powder

- Onion powder

- Paprika

- Cornstarch

- Vegetable oil

- Green onions (optional for garnish)

Instructions

1. Start by seasoning the pork chops with a mixture of salt, black pepper, garlic powder, onion powder, and paprika.

2. Dredge the seasoned pork chops in cornstarch to create a crispy coating.

3. Heat vegetable oil in a pan and fry the pork chops until they are golden brown and cooked through.

4. Garnish with chopped green onions for an extra burst of flavor.

5. Serve hot and enjoy!

Tips and Tricks

- For extra crispy pork chops, make sure to pat dry the meat before seasoning.

- Adjust the amount of salt and pepper according to your taste preferences.

- Serve the pork chops with a side of steamed vegetables or rice for a complete meal.

Conclusion

With this delicious salt and pepper pork chops recipe, you can easily recreate a restaurant-quality dish in the comfort of your own home. Impress your family and friends with this flavorful and satisfying meal that is sure to become a favorite in your recipe collection.